To Begin 

Mussels + Clams*

Nuske bacon, celeriac, confit baby carrots, sweet onions, fingerling potato coins, white wine, cream, fresh herbs, ciabatta toast points
$21

Deviled Eggs

Gribiche, Benton's bacon jam, pickled jalapeños & onions, arugula, cherry tomatoes, Tabasco gastrique
$17

Confit Pork Belly

Medjool date chutney, smoked bacon jam, gremolata, whipped goat cheese
$17

Pan-Seared Sea Scallops*

Quinoa, farro, pea purée, pea tendrils, pancetta crisp, potato gaufrettes
$23

Wild Mushroom Toast

King trumpet, maitake, and beech mushrooms, parmesan, cream, ciabatta toast, truffle oil & dust, micro radish sprouts
$18

Beef Tartare*

Filet mignon, red onion, capers, basil, chive, truffle aioli, balsamic reduction, charred shishito peppers, parmesan snow, root vegetable crisp
$20

Pan-Seared Beef Potstickers

Confit short rib, Asian slaw, hoisin BBQ, sweet and sour cabbage, chili crisp, miso shoyu broth, micro cilantro
$16

Tempura Tiger Shrimp + Gnocchi

Potato gnocchi, cherry tomatoes, fresh herbs, confit garlic, red pepper, tomato fondue
$19

Winter Harvest

Baby beets, confit carrots, parsnips, butternut squash, cauliflower, broccolini, brussels sprouts, harissa cream sauce
$19

Artisan Cheese + Charcuterie

Pickled accompaniments, roasted and candied nuts, assorted olives, house-made jam & chutney, crostini & crisp
$35

Salads 

Oliver Wedge

Roasted garlic chickpeas, cherry tomatoes, English cucumber, shaved parmesan, Benton's ham crisp, buttermilk dressing
$16

Kale + Walnuts

Picked kale, spiced walnuts, Honeycrisp apples, cranberries, julienned red onion, bourbon bacon vinaigrette
$16

Beets + Blue Cheese

Assorted baby beets, Moody Blue cheese, Belgian endive, arugula, baby spinach, crispy shallots, white balsamic vinaigrette
$17

Spinach + Blueberry

Baby spinach, broccolini, sunflower seeds, avocado, golden raisins, feta cheese, champagne vinaigrette
$16

Entrees

Pan-Roasted Chicken Breast

Scallion whipped potatoes, marsala wine, wild mushrooms, pearl onions, butter, haricot verts, veal demi-glace
$32

Braised Lamb Shank

Parmesan & herb polenta, celery, sweet onions, kale, heirloom carrots, braising jus, citrus gremolata
$36

Oliver Burger*

Whole-grain Welch cheddar, tomato & apple chutney, Benton's ham crisp, boardwalk fries
$20
Add local farm egg: $3

Confit Short Rib

Wild mushroom bread pudding, winter vegetable hash, potato gaufrettes, rosemary, red wine demi-glace
$38

Blackened Redfish*

Smoked gouda grits, crispy brussels sprouts, roasted peanuts, Honeycrisp apple, Benton's ham crisp, whole grain mustard vinaigrette
$34

Petit Filet*

Scallion whipped potatoes, seasonal mushrooms, kale crisp, pickled mustard seeds, demi-glace, truffle dust
$40

Ginger + Soy-Glazed Faroe Salmon*

Pan-fried noodles, baby bokchoy, bell pepper, carrot, napa cabbage, cilantro, scallions, sesame oil & seeds, micro herbs
$35

Crispy Confit Duck Leg

Herbed farro, sliced almonds, dried cherries, arugula, black cherry demi-glace, micro pea shoots
$36

Pan-Seared Atlantic Swordfish*

Rice pilaf, sweet onions, cherry tomato, capers, Castelvetrano olives, white wine butter sauce
$34

Coffee + Ancho Rubbed Bison Ribeye*

Yukon gold potato mousseline, crispy brussels sprouts, wild mushrooms, cipollini onions, red wine demi-glace
$80

Pastas

All pastas made in-house daily

Fettuccine Bolognese

Confit short rib, San Marzano tomato, lemon ricotta, basil, oregano, shaved parmesan
$30

Royale Ramen*

Pork belly, baby bok choy, house-made kimchi, scallions, sunny-side-up farm egg, nori, miso shoyu broth
$29

Confit Duck Pappardelle

Pearl onions, confit carrots, wild mushrooms, celeriac, baby spinach, salsify, butter herbs, demi-glace
$34

Puttanesca Rigatoni

Cherry tomato, capers, Castelvetrano olives, roasted red pepper, basil, oregano, baby spinach, white wine butter sauce
$27

Sides

Truffle fries, white truffle oil & dust, shaved parmesan: $9

Crispy brussels sprouts, hoisin & sorghum BBQ sauce: $9

Scallion whipped potatoes, red wine demi-glace, truffle dust: $9

Smoked gouda grits, Benton's ham crisp & crispy shallots: $8

Ginger soy-glazed carrots, scallions, cilantro, toasted sesame seeds: $9smoked gouda grits, benton's ham crisp, crispy shallots 8

* consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
20% gratuity included for parties of 6 or more