We are excited to announce an unforgettable evening with Gundlach Bundschu. The evening will begin with a passed greeting libation upon arrival. The knowledgeable Hernan Valverde will guide our dinner as we pair five courses with their Gewurztraminer, Chardonnay, Pinot Noir, Mountain Cuvee, and Cabernet. The five course curated dinner is thoughtfully prepared for you by our Executive Chef, Darin Hoagland, and his culinary team. This lineup of diverse pairings will not disappoint!
Not a wine connoisseur? No worries! This is a perfect opportunity to learn, taste, and savor wines featured.
Tickets are $125 per guest. This pricing includes your five-course event dinner, wine pairings, and 20% gratuity. Additional charges of sales tax and Eventbrite processing fees bring your total purchase to $147.74 per guest.
We look forward to sharing a night of interesting wines and beautifully paired food with you!